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Tuesday, 9 April 2013

Mushroom vege / 香菇炒芥兰

A very easy dish. 

1. Soak the mushroom in the water until it becomes soft.
2. Fry the garlic until fragrant. Then add in the vege and mushroom and finally add oyster sauce and salt.



一个简单的家常菜。只是加了一点蒜米,炒香,加蚝油和盐,就可以了。


 

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