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Sunday, 21 July 2013

own grown choy cum 自家种的油菜

记得曾经说过在我家,我很喜欢用鸡蛋来炒菜,包菜,油菜, 芥兰,我都放一粒蛋进去炒。这次也不列外。 我觉得用蛋炒菜有蛋香,所以喜欢。

I like using an egg while cooking, cabbage, gai lan, choy sum etc... Therefore with this choy sum, again, just an egg and salt, nothing else, I come out with the stir fry. 

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