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Tuesday, 14 May 2013

Green Beans / 炒青豆

Ingredients:
1 clove garlic, chopped

green beans
1 egg
Salt

Method:
1. Fry the chopped garlic until fragrant.
2. Add in the green bean and fry until it becomes soft.
3. Add salt to taste.
4. Add the beaten egg on the top, heat for a few seconds before you stir it. 



材料
1 瓣蒜(切碎)
青豆
1鸡蛋
适量盐

做法
1.爆香蒜米
2.加入青豆炒至软
3.加入适量盐
4.最后放入打好的鸡蛋。(蛋倒入后,不要立刻搅拌它。等过了约10秒才去搅拌)


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