I love this. This is easy, quick and nice to eat. No hassles at all. Recipe from taste.com.au
超簡單，又不容易失敗的一個點心。 讓孩子帶去學校當點心，有肉，有菜，又不用熱，最好不過了。
Ingredients:
5 eggs
150g self-raising flour, sifted
300g zucchini, grated
3/4 large onion, finely chopped
200g rindless bacon, chopped
1 cup grated cheddar cheese
60ml vegetable oil
5 eggs
150g self-raising flour, sifted
300g zucchini, grated
3/4 large onion, finely chopped
200g rindless bacon, chopped
1 cup grated cheddar cheese
60ml vegetable oil
Method:
1. Preheat oven to 170C.
2.Beat the eggs in a large bowl until combined. Add the flour, using the spatula and mix till smooth, then add zucchini, onion, bacon, cheese and oil and stir to combine.
3. Grease and line a 30 x 20cm pan. Pour into the prepared pan and bake in oven for 30 minutes or until a bit golden brown from outside
1. Preheat oven to 170C.
2.Beat the eggs in a large bowl until combined. Add the flour, using the spatula and mix till smooth, then add zucchini, onion, bacon, cheese and oil and stir to combine.
3. Grease and line a 30 x 20cm pan. Pour into the prepared pan and bake in oven for 30 minutes or until a bit golden brown from outside
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